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Tonight's pork ginger stir-fry 🍚 with cabbage

Tonight was pork ginger stir-fry 🍚

There was a big heap of shredded cabbage on the side, and Aoi's plate had even more â˜ș

The nameko miso soup was silky and thick, and that alone already feels like autumn 🌾 #怕ć‡Șă”ăŻă‚“æ—„èš˜ #ç”Ÿć§œç„Œă #泶ごはん

æ—„æœŹèȘž ä»Šć€œăŻè±šăźç”Ÿć§œç„Œăă§ă—ăŸđŸš

ćƒćˆ‡ă‚Šă‚­ăƒŁăƒ™ăƒ„ăŒăŸăŁă·ă‚Šæ·»ăˆăŠă‚ăŁăŠă€ è‘”ăĄă‚ƒă‚“ăźăŠçšżăŻă€ă‚‚ăŁăšăŸăŁă·ă‚Šă§ă—ăŸâ˜ș

ăȘă‚ă“ăźăŠć‘łć™Œæ±ăŻăšă‚ăŁăšă—ăŠă„ăŠă€ ăă‚Œă ă‘ă§ç§‹ăŁăœă„ă§ă™đŸŒž #怕ć‡Șă”ăŻă‚“æ—„èš˜ #ç”Ÿć§œç„Œă #泶ごはん

Follow Chizuru Yunagi's everyday moments on X, or read her diary in Japanese. Chizuru Yunagi on X: https://x.com/chi_gohan_diary Diary & profile: https://astraea-academy.com/students-lp?utm_source=moescape&utm_medium=social&utm_campaign=site_post&utm_content=chizuru_2026-10-05#cast=chizuru

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